Cannabis Peanut Butter Cookies

Chewy, nutty cookies infused with cannabutter for the perfect edible treat

Cannabis Peanut Butter Cookies. Approximately ~11.7mg THC per cookie at full strength. 32 min total, 24 cookies yield.


20 minPrep
12 minCook
32 minTotal
24 cookiesYield
EasyDifficulty

These cannabis peanut butter cookies deliver the perfect combination of nutty sweetness and gentle euphoria. With their classic criss-cross pattern and chewy texture, they’re a timeless treat that happens to pack a carefully measured dose of THC in every bite.

Each cookie contains approximately 11.7mg THC when made with standard cannabutter, making them ideal for controlled dosing. Start with half a cookie if you’re new to edibles, or calculate your exact dose with our free [Edibles Dosage Calculator](https://cannabiscuisine.com.au/edibles-dosage-calculator/).


THC Per Serving

~11.7mg
Full Strength per cookie
~5.9mg
Half Strength per cookie
~2.9mg
Microdose per cookie

Cannabis Peanut Butter Cookies

🌿Cannabis Base

This recipe uses the cannabis-infused ingredient below. Tap for our step-by-step preparation guide.

🥜 Peanut Butter Mix

  • 125g smooth peanut butter
  • 50g regular butter, softened

🍯 Sweeteners

  • 100g brown sugar, packed
  • 75g caster sugar

🥚 Wet Ingredients

  • 1 large egg
  • 1 tsp vanilla extract

🌾 Dry Ingredients

  • 150g plain flour
  • 1 tsp baking soda
  • ½ tsp salt

Digital Kitchen Scale (0.01g) Precision scale for accurate cannabis and ingredient measurements — essential for consistent dosing. View on Amazon →
Leaf Chocolate Moulds 2-pack (Silicone) Silicone leaf-shaped moulds for chocolates and gummies — food-grade, easy release, perfect for themed cannabis edibles. $17 View on Amazon →
Herb Grinder (4-piece Metal) Quality 4-piece metal grinder with kief catcher — consistent cannabis preparation before infusion. View on Amazon →

Preheat your oven to 180°C and line two baking trays with parchment paper.

Cream the softened cannabutter, regular butter, peanut butter, brown sugar, and caster sugar in a large bowl until light and fluffy (about 3 minutes with an electric mixer).

Pro tip: Make sure your cannabutter is properly softened but not melted — it should give slightly to pressure but hold its shape.

Beat in the egg and vanilla extract until well combined.

Combine flour, baking soda, and salt in a separate bowl, then gradually mix into the wet ingredients until just combined. Don’t overmix.

Portion the dough using a Digital Kitchen Scale (0.01g) to ensure even dosing — each cookie should be about 25g of dough.

Pro tip: Consistent cookie sizes mean consistent dosing. Weigh the first few to get a feel for the right amount.

Shape dough into balls and place on prepared trays, leaving 5cm between cookies. Use a fork to create the classic criss-cross pattern, pressing gently to flatten slightly.

Bake for 10-12 minutes until edges are lightly golden but centres still look slightly underbaked. They’ll continue cooking on the hot tray.

Pro tip: Slightly underbaked cookies will be perfectly chewy once cooled. They’ll look a bit soft when you take them out.

Cool on the baking tray for 5 minutes, then transfer to a wire rack to cool completely before storing.

Perfect Texture

Don’t overbake — cookies should look slightly underdone when you remove them. They’ll firm up as they cool for that perfect chewy texture.

Even Dosing

Weigh your dough portions to ensure consistent dosing. Each 25g ball will give you the calculated mg per cookie.

Half-Strength Option

Replace half the cannabutter with regular butter (25g each) to create 5.9mg cookies perfect for beginners or daytime use.

Storage Success

Store in an airtight container with parchment between layers to prevent sticking. They’ll stay fresh for up to a week.

Peanut Butter Choice

Use smooth peanut butter for consistent texture, but crunchy works too if you like extra texture in your cookies.

Always Label

Label your storage container with contents, date made, and dosage per cookie. Keep away from unsuspecting snackers!

Method Duration Notes
Room temperature 5-7 days Airtight container
Refrigerated 2 weeks Best for maintaining freshness
Frozen 3 months Wrap individually in plastic wrap

Important Safety Information

  • Calculate your dose before cooking — use our free Edibles Dosage Calculator.
  • Start low, go slow. If this is your first time with edibles, eat half a cookie (~5.9mg) and wait at least 90 minutes before having more.
  • Onset time: 30-120 minutes. Do not eat additional servings within this window.
  • Duration: Effects can last 4-8 hours.
  • Do not drive or operate machinery after consuming cannabis edibles.
  • Store securely — label all containers with contents, date, and dosage. Keep away from children, pets, and unsuspecting housemates.
  • Legal context: Cannabis remains illegal for recreational use in most Australian states. Medicinal cannabis is available through TGA-approved prescriptions. Know your state’s laws.
  • Emergency: Australian Poisons Information Centre — 13 11 26 (24 hours)


Can I use half cannabutter and half regular butter?

Absolutely! Replace 25g of the cannabutter with regular butter to create half-strength cookies (5.9mg each). This is perfect for beginners or when you want to enjoy more cookies with less intense effects.

How long do these cookies take to kick in?

Cannabis edibles typically take 30-120 minutes to take effect, with peak effects around 2-3 hours. Start with half a cookie and wait at least 90 minutes before considering more. The peanut butter and fats can slow absorption slightly.

Do I need to decarboxylate my cannabis first?

Yes, decarboxylation is essential for psychoactive effects. If you’re making your own cannabutter, you must decarb your flower first. Our cannabutter guide covers the full process, or use a device like the Ardent FX for precision.

How should I store these cannabis cookies?

Store in an airtight container at room temperature for up to a week, or refrigerate for two weeks. For longer storage, wrap individually and freeze for up to 3 months. Always label with dosage and keep secure.

What if I eat too much?

If you’ve consumed too much, stay calm and hydrated. Find a quiet, comfortable space and wait it out — the effects will pass. Contact the Poisons Information Centre (13 11 26) if you’re concerned, or seek medical attention for severe symptoms.

Can I substitute cannabis coconut oil for cannabutter?

Yes, you can substitute the 50g cannabutter with 40g cannabis coconut oil (coconut oil is more potent by volume). You may need to chill the dough slightly if it becomes too soft to handle properly.


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