Cannabis White Chocolate Blondies
Cannabis White Chocolate Blondies. Approximately ~17.5mg THC per square at full strength. 55 min total, 16 squares yield.
These cannabis white chocolate blondies are the sophisticated cousin of the classic brownie — rich, buttery, and packed with chunks of creamy white chocolate. Unlike their darker counterparts, blondies get their sweetness from brown sugar and vanilla, creating a butterscotch-like flavour that perfectly complements the earthy notes of cannabis.
Each square contains approximately 17.5mg THC when made with standard cannabutter, making them perfect for experienced users or those wanting a substantial dose. New to edibles? Start with half a square and be patient — or calculate your exact dose with our free Edibles Dosage Calculator.
Precision candy thermometer for caramels, toffees, and sugar work.
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View on Amazon →THC Per Serving
Ingredients
Cannabis White Chocolate Blondies
This recipe uses the cannabis-infused ingredient below. Tap for our step-by-step preparation guide.
- 50g cannabutter, melted and slightly cooled →
- 75g regular unsalted butter, melted
🥄 Wet Ingredients
- 200g brown sugar, packed
- 2 large eggs, room temperature
- 2 tsp vanilla extract
🌾 Dry Ingredients
- 150g plain flour
- 1/2 tsp baking powder
- 1/2 tsp salt
🍫 Mix-ins
- 150g white chocolate, chopped into chunks
- 50g macadamia nuts, roughly chopped (optional)
Equipment You’ll Need
Digital Kitchen Scale (0.01g)
Precision scale for accurate cannabis and ingredient measurements — essential for consistent dosing.
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Medicine Lock Box (Child-proof, Combination)
Lockable storage box with combination lock — essential for keeping cannabis edibles away from children.
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MagicalButter Machine MB2E
Automated botanical extractor — makes cannabutter, oils, and tinctures with the push of a button. Amazon's Choice.
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Method
Prepare your workspace by preheating the oven to 180°C and lining a 20x20cm brownie pan with baking paper, leaving some overhang for easy removal.
Melt both butters together in a microwave-safe bowl in 30-second intervals, stirring between each until smooth. Allow to cool for 5 minutes.
Whisk the brown sugar into the melted butter mixture until well combined. Add eggs one at a time, whisking well after each addition, then stir in vanilla extract.
Combine flour, baking powder, and salt in a separate bowl. Fold the dry ingredients into the wet mixture until just combined — don’t overmix or your blondies will be tough.
Fold in the white chocolate chunks and macadamia nuts (if using), reserving a handful of chocolate pieces to press into the top for that bakery look. Use your Digital Kitchen Scale (0.01g) to ensure even distribution.
Bake for 30-35 minutes until the edges are set and golden, and a skewer inserted into the centre comes out with a few moist crumbs. The centre should still be slightly soft.
Cool completely in the pan before lifting out using the baking paper overhang. Cut into 16 equal squares using a sharp knife wiped clean between cuts.
Expert Tips
Room Temperature Eggs
Use eggs at room temperature for better mixing — they’ll incorporate more easily and create a smoother batter.
White Chocolate Quality
Invest in good quality white chocolate with cocoa butter as the first ingredient — avoid compound chocolate for the best flavour and texture.
Half-Strength Option
Replace half the cannabutter with regular butter for a milder 8.8mg per square — perfect for daytime dosing.
Clean Cuts
For neat squares, chill the blondies for 30 minutes before cutting, and wipe your knife clean between each cut.
Proper Storage
Store in an airtight container at room temperature for up to 5 days, or freeze individually wrapped for up to 3 months.
Always Label
Clearly label your container with contents, date made, and dosage per piece — safety first in the cannabis kitchen.
Storage Guide
| Method | Duration | Notes |
|---|---|---|
| Room temperature | 5 days | Airtight container, layer with baking paper |
| Refrigerated | 2 weeks | Best for maintaining texture |
| Frozen | 3 months | Wrap individually in plastic wrap |
Important Safety Information
- Calculate your dose before cooking — use our free Edibles Dosage Calculator.
- Start low, go slow. If this is your first time with edibles, eat half a serving (~8.8mg) and wait at least 90 minutes before having more.
- Onset time: 30-120 minutes. Do not eat additional servings within this window.
- Duration: Effects can last 4-8 hours.
- Do not drive or operate machinery after consuming cannabis edibles.
- Store securely — label all containers with contents, date, and dosage. Keep away from children, pets, and unsuspecting housemates.
- Legal context: Cannabis remains illegal for recreational use in most Australian states. Medicinal cannabis is available through TGA-approved prescriptions. Know your state’s laws.
- Emergency: Australian Poisons Information Centre — 13 11 26 (24 hours)
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Frequently Asked Questions
Absolutely! This recipe actually uses a 50/50 split already for balanced flavour and effects. You can adjust the ratio further — using 25g cannabutter and 100g regular butter will give you approximately 8.8mg per square, perfect for lighter dosing.
Like all cannabis edibles, onset time varies from 30-120 minutes depending on your metabolism, recent meals, and tolerance. Start with half a square if you’re new to edibles and wait at least 90 minutes before considering more.
Yes, decarboxylation is essential for psychoactive effects. If you’re making cannabutter from scratch, ensure your cannabis is properly decarbed at 115°C for 25-30 minutes before infusion. Pre-made cannabutter should already be decarboxylated.
Store in an airtight container at room temperature for up to 5 days, or refrigerate for up to 2 weeks. For longer storage, wrap individual squares in plastic wrap and freeze for up to 3 months. Always label with dosage and date.
Stay calm and hydrated. Find a comfortable, safe space and remember that the effects will pass — usually within 4-8 hours. CBD may help counteract THC effects. If you’re very uncomfortable, contact the Poisons Information Centre on 13 11 26 for guidance.
Yes! Replace the 50g cannabutter with 40g cannabis coconut oil (coconut oil is denser). The texture will be slightly different but equally delicious. Make sure your cannabis oil has similar potency for consistent dosing.
Popular With Cannabis Cooks
Smell-proof UV glass jar — blocks light degradation and locks in freshness for months.
View on Amazon → MagicalButter DecarBox KitSilicone decarboxylation box with digital thermometer — pairs perfectly with the MagicalButter Machine for complete activation.
View on Amazon → Digital Kitchen Scale (0.01g)Precision scale for accurate cannabis and ingredient measurements — essential for consistent dosing.
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