Cannabis Berry Smoothie

A refreshing breakfast smoothie infused with cannabis oil for a perfect morning microdose

Cannabis Berry Smoothie. Approximately ~5mg THC per serving at full strength. 5 min total, 2 servings yield.


5 minPrep
0 minCook
5 minTotal
2 servingsYield
EasyDifficulty

This vibrant berry smoothie transforms your morning routine into a therapeutic experience, combining Australia’s love for healthy breakfast options with the benefits of cannabis. Packed with antioxidant-rich berries, creamy yoghurt, and a touch of honey, it’s the perfect way to start your day with intention.

Each serving contains approximately 5mg THC when made with standard cannabis coconut oil, making it ideal for microdosing or those new to edibles. The fruity flavours completely mask any cannabis taste, or calculate your exact dose with our free Edibles Dosage Calculator.


THC Per Serving

~5mg
Full Strength per serving
~2.5mg
Half Strength per serving
~1.3mg
Microdose per serving

Ingredients

Cannabis Berry Smoothie

🌿Cannabis Base

This recipe uses the cannabis-infused ingredient below. Tap for our step-by-step preparation guide.

🫐 Smoothie Base

  • 150g mixed berries (strawberries, blueberries, raspberries – fresh or frozen)
  • 200ml Greek yoghurt
  • 120ml milk of choice (dairy, almond, oat)
  • 1 tbsp honey or maple syrup
  • ½ frozen banana (for creaminess)
  • 1 tsp vanilla extract
  • 1 cup ice cubes (if using fresh fruit)

Equipment You’ll Need

Digital Kitchen Scale (0.01g) Precision scale for accurate cannabis and ingredient measurements — essential for consistent dosing. View on Amazon →
ONGROK UV Glass Storage Jars (2-pack, Child-Resistant) UV-blocking airtight glass jars with child-resistant lids — keeps edibles fresh and safe from little hands. View on Amazon →
Herb Grinder (4-piece Metal) Quality 4-piece metal grinder with kief catcher — consistent cannabis preparation before infusion. View on Amazon →

Method

Prepare your cannabis oil by decarboxylating 1g cannabis flower and infusing into 30ml coconut oil using your preferred method. If using cannabutter, gently melt 1.8g in the microwave for 15 seconds.

Pro tip: Make cannabis oil in larger batches and store in the fridge for quick smoothies all week.

Combine the cannabis oil with 1 tablespoon of the yoghurt in a small bowl and whisk thoroughly to ensure even distribution. This prevents oil separation in the final smoothie.

Add all ingredients to your blender, starting with liquids at the bottom: milk, the cannabis-yoghurt mixture, remaining yoghurt, honey, and vanilla. Digital Kitchen Scale (0.01g) ensures accurate dosing every time.

Blend on high speed for 60-90 seconds until completely smooth and creamy. The mixture should be thick enough to coat the back of a spoon but still pourable.

Pro tip: Blend frozen banana and berries first, then add liquids gradually for the creamiest texture.

Taste and adjust sweetness if needed. Pour into two glasses and serve immediately, or refrigerate for up to 4 hours. Give a quick stir before drinking if separated.

Pro tip: Garnish with fresh berries and a mint sprig for an Instagram-worthy presentation.

Expert Tips

Perfect Texture

Use frozen fruit for thickness and skip ice cubes. The natural fruit sugars concentrate when frozen, making your smoothie naturally sweeter.

Oil Distribution

Always mix cannabis oil with yoghurt first to create an emulsion. This prevents the oil from floating on top and ensures even dosage distribution.

Batch Prep

Make cannabis coconut oil in weekly batches. Store in the fridge and measure out 2ml portions into ice cube trays for grab-and-go smoothies.

Half-Strength Option

New to edibles? Use 1ml cannabis oil per smoothie for a gentle 2.5mg dose, perfect for microdosing throughout the day.

Flavour Masking

Berries naturally mask cannabis taste, but adding vanilla extract and honey creates a completely neutral flavour profile.

Safe Storage

Always label smoothie containers with contents, date, and THC content. Store in the back of the fridge away from regular drinks.

Storage Guide

Method Duration Notes
Fresh consumption Immediately Best texture and separation
Refrigerated 4 hours Stir before drinking, may separate
Frozen (ice blocks) 1 month Portion into ice cube trays, blend when needed

Important Safety Information

  • Calculate your dose before cooking — use our free Edibles Dosage Calculator.
  • Start low, go slow. If this is your first time with edibles, drink half a serving (~2.5mg) and wait at least 90 minutes before having more.
  • Onset time: 30-120 minutes. Do not drink additional servings within this window.
  • Duration: Effects can last 4-8 hours.
  • Do not drive or operate machinery after consuming cannabis edibles.
  • Store securely — label all containers with contents, date, and dosage. Keep away from children, pets, and unsuspecting housemates.
  • Legal context: Cannabis remains illegal for recreational use in most Australian states. Medicinal cannabis is available through TGA-approved prescriptions. Know your state’s laws.
  • Emergency: Australian Poisons Information Centre — 13 11 26 (24 hours)

Frequently Asked Questions

Can I use half cannabis oil and half regular coconut oil?

Absolutely! This is perfect for beginners or those wanting a milder dose. Use 1ml cannabis oil and 1ml regular coconut oil per smoothie for approximately 2.5mg THC per serving. The flavour remains completely masked by the berries and vanilla.

How long does this smoothie take to kick in?

Cannabis smoothies typically take 30-90 minutes to feel effects, as the THC needs to be digested and processed by your liver. The fat content from yoghurt and oil can speed absorption slightly. Always wait the full 90 minutes before consuming more.

Do I need to decarboxylate cannabis before making the oil?

Yes, decarboxylation is essential to activate THC from its inactive THCA form. Heat cannabis flower at 110°C for 45 minutes before infusing into coconut oil. Our decarboxylation guide covers the complete process.

How should I store leftover cannabis smoothie?

Cannabis smoothies are best consumed fresh but can be refrigerated for up to 4 hours. The mixture will separate naturally – just stir before drinking. For longer storage, freeze portions in ice cube trays and blend with fresh liquid when needed.

What if I accidentally drink too much?

If you feel uncomfortable, stay calm and hydrated. Find a quiet, safe space and remember that cannabis effects are temporary. Try black peppercorns (chew 2-3) or CBD oil if available, as both can help reduce THC effects. Contact Australian Poisons Information Centre on 13 11 26 if concerned.

Can I substitute coconut oil with cannabutter?

Yes! Use 1.8g melted cannabutter per serving instead of 2ml cannabis coconut oil. Gently melt the butter and whisk with yoghurt to prevent solidification. The dose remains the same, but cannabutter adds a slightly richer flavour that pairs beautifully with berries.


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